Discover a world of flavour as expertly brewed craft beers meet award-winning bean-to-bar chocolate in this unique and immersive tasting experience. Join Jonathan Tilston of Tosier Chocolate, and Mark Dauber, international beer judge and founding member of The Beer Academy, for a guided pairing of six beers and six single-origin chocolates.

Taste how bold, hop-forward ales, smooth stouts, and crisp lagers interact with the distinctive flavour profiles of Tosier’s handcrafted chocolate—made exclusively from some of the world’s finest cacao origins.

Expect intriguing contrasts and harmonious pairings—from bright and fruity to rich and earthy—each one revealing new dimensions in both beer and chocolate.

Limited places

Held at The Anchor, Walberswick

Event lasts 45 minutes

Perfect for food lovers, flavour explorers, and anyone with a curious palate.