Our crystallised ginger has a lovely combination of gentle spice and sweetness with a dense chewy texture.

These dragées are coated in our 80% Ecuadorian chocolate which is rich and complex with creamy, floral and earthy notes, a classic and refined Ecuadorian taste.

The balance of these two distinctive flavours is extremely effective and offers a delicious and warming treat.

100% vegan, gluten free, dairy free and made without the use of additives, lecithin, emulsifier or glazes.

120g pack weight

The outer box packaging we use is made from FSC card and home recyclable and the inner bag is 100% biodegradable and plastic free.